We went to Pique Nique some time back. We could not resist the good bread that Pique Nique serve and the ambience of the restaurant =)
Pique Nique @ Jcube is still one of my favourite brunch destinations. I love the whole setting of the place with warm lights. I am especially attached to decoration; chalkboard menu, vases and ingredients used.
This time around, we had Roasted Chicken Caesar Salad as our side (didn't know it's meant to be a main) and each having Croque Madame. We were shocked by the size of the salad and I had a super hard time clearing up the salad. It's too much! The portion of Croque Madame is big too.
The salad was good. I mashed the egg and mixed the runny yolk with the vegetables. The sauce was sweet sour and the vegetables are fresh. I love the crispy bread crumbs too; although they are a little hard and big.
I feel the cheese of Croque Madame Cajun was too taxing. It's too salty for my liking. However, the bread was good! I love the softness and aroma of the white bread =) The fries are fried to perfection; soft and crispy (main thing is, It's cut from potatoes and not machine made).
My favourite corner would be by the decorations. I would spend my time appreciating the details; The menu, font used, doodles. How are the oil bottles placed, plates stacked, the colours brought up by the packings and the lighting of the area.
Do try our Pique Nique folks. It might be a little pricey but the portion served is filling =)
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